Citrus and tomatoes from Sicily, fresh Italian vegetables, cherries, and asparagus from Puglia, Roman puntarelle, and artichokes from Sardinia. These distinct flavors, nurtured by Italy’s climate and traditional farming techniques, shape recipes and dishes celebrated globally.
We have extensive knowledge of Italy and its premium vegetables and fruits, allowing us to cater to all your culinary needs by providing the finest PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication) products from the Bel Paese.